不能放进“Fridge”的阿佛卡都都都都

发表于 讨论求助 2022-07-26 22:32:24

Article from healthy Leo

Photos collected by: Danielle

Voice Recorded by: Danielle 

Translated by: Danielle


It is quite natural for all of us to want to preserve and protect the foods we purchase. With that in mind, we always think that the best way to do that is by putting them in our refrigerators. However, there are certain foods which should never be placed in the fridge. Below, we have put together an extended list of such foods. The results and certain entries, may surprise you.

我们所有人都希望保存和保护我们购买的食物,这是非常自然的事情。考虑到这一点,我们总是认为最好的办法就是把它们放在冰箱里。然而,有些食物绝不应该放在冰箱里。下面,我们列出了这类食物的扩展清单。有些可能会让你大吃一惊。


Bananas香蕉

Bananas in the fridge? Because they retain nutrients better outside the fridge, bananas are better kept on the counter until they ripen. The cold temperatures actually slow down the ripening process of the bananas, while the moisture and darkness of the fridge will only facilitate rotting.

把香蕉放冰箱里?因为香蕉在冰箱外的时候保存的营养成分比较好,所以香蕉在成熟之前最好放在柜台上。寒冷的温度实际上减慢了香蕉的成熟过程,而冰箱的水分和黑暗只会促进腐烂。

nutrients:Nutrients are substances that help plants and animals to grow. 营养物



Potatoes土豆

Spuds should be placed in a cool, dry and dark space. By reason of the cold temperatures of the fridge, it can turn starch into sugar more rapidly. 

土豆应放在阴凉、干燥、黑暗的空间。由于冰箱的低温,它能使淀粉更快地变成糖。

starch:淀粉


Garlic大蒜

Believe it or not, placing garlic in your refrigerator will actually cause it to sprout. The garlic will also get moldy and even rubbery. Moreover, inside your fridge, the look of the garlic will rarely change. This means you won’t be able to tell if it’s any good until you finally slice it open.

信不信由你,把大蒜放在冰箱里会很容易发芽。大蒜也会发霉甚至质感像橡胶。而且,在冰箱里,大蒜的外观几乎不会改变。这意味着直到你最后把它切开,你才能知道它是好是坏。

sprout:发芽 

市场上有个餐厅叫 sproutworks, 豆苗工坊



Bread面包

Nothing dries out bread faster than your refrigerator. In the event that you have made sandwiches with the bread, then you can place them in the fridge. The cold temperature will make the bread tough and chewy. Furthermore, the coldness tends to make the bread turn stale and harder, at a faster pace.

没有比你的冰箱更能够收干面包里的水了。如果你用面包做三明治,你可以把它们放在冰箱里。过低的温度会使面包坚韧耐嚼。此外,低温往往会使面包更快的变的不新鲜、更硬。


Honey蜂蜜

Ironically enough, placing honey in your refrigerator will in fact speed up the sugar crystallization process. The result of that will be the honey becoming almost dough-like, in form. Thus, making it harder or nearly impossible to scoop or use.

更有讽刺的是,把蜂蜜放进冰箱实际上会加速糖的结晶过程。放进冰箱后蜂蜜几乎会成了面团状。因此,蜂蜜质地会变得很硬,用勺子也很难将之摇出。

Ironically:You use ironically to draw attention to a situation that is odd or amusing because it involves a contrast. 具有讽刺意味的是

scoop:一小勺,one scoop of icecream


Fruits like: 这样的水果:

Apricots, Kiwi, Peaches, Plums and Mangoes

杏,猕猴桃,桃子,李子和芒果

Just like tomatoes and other foods placed in refrigerators have their ripening process stopped, the same goes for these fruits. Kiwi, apricots, mangoes, plums and peaches can also lose their nutrients if placed in a cooler.

就像西红柿和其他放在冰箱里的食物一样,它们的成熟过程也停止了,这些水果也一样。猕猴桃、杏、芒果、李子和桃子,放在冰箱里也会失去营养。


Peanut Butter花生酱

Nothing goes better with peanut butter than jelly. However, unlike most jams, peanut butter should be kept out of the refrigerator. Placing it inside your fridge, can eventually turn the PB hard and dry. 

没有比果酱更好的花生酱。然而,与大多数果酱不同,花生酱应该放在冰箱外面。把它放在冰箱里,最终会使花生酱变硬和变干。


Tabasco辣椒油

Hot sauce and Tabasco both have a long shelf life – 5 years for Tabasco and 3 years for hot sauce. Just like other condiments, they can be kept out in the open for a long time. 

辣椒酱和辣椒油都有很长的保质期–塔巴斯科辣椒酱可以放3年,辣椒酱可以放5年。就像其他调味品一样,它们可以长期保存在室外。

condiments: A condiment is a substance such as salt, pepper, or mustard that you add to food when you eat it in order to improve the flavour. 调料



Spices香料

If you are still skeptical about safety of your spices without refrigeration, then you can look at the stores where spices are kept at room temperature and these last for many months, even years. 

如果你仍然怀疑香料不放冰箱会变质,那么你可以看看卖香料的商店,里面的香料都在室温下存放了很久。


Doughnut甜甜圈

The vast majority of us love donuts. The problem is the frustration many people face when storing them. Placing donuts in refrigerators often leads them to turn soggy or become stale. Some – such as glazed donuts – can even end up getting sticky. 

我们大多数人都喜欢甜甜圈。问题是许多人会发现天天圈很难储存。把甜甜圈放冰箱里往往使他们变的潮湿或变质。比如面包圈,甚至会变得粘糊糊的。

soggy:湿软的

glazed donuts:  糖衣没煎圈饼


Aged Cheese 陈年干酪

Most people think that because cheese is mostly made of milk, it requires refrigeration. However, when it comes to aged cheese, that is not always the case. Cheeses such as Gouda, Cheddar or Gruyere are just some of the many which fall in this category. 

大多数人认为干酪主要是由牛奶制成的,所以需要冷藏。然而,当谈到陈年干酪时,并非总是如此。干酪如高达,车打,格鲁耶尔,或是同类的一些。


UHT Cow Milk

Unlike regular milk that spoils and can catch bacteria very quickly if left out the fridge, UHT cow milk is not the same. That’s because UHT actually stands for Ultra High-Temperature Pasteurization. The process behind this is the milk being heated up to 280 degrees Fahrenheit for about 2 seconds. 

不像普通牛奶在室温下那么容易变质,UHT牛奶是不一样的。这是因为UHT 实际上是超高温杀菌。这一过程,牛奶被加热到280华氏度,并维持大约2秒。

UHT: Ultra Heat Treated超高温处理


Here's the Full List of Foods Never to Put in the Refrigerator:这是一份绝对不要放在冰箱里的食物清单:

Dry crackers, photo chips, beef jerky, caned olives, vinegar, green beans,  papaya,pineapples, eggplant, soy sauce-fish sauce, ketchup –mustard, pears, jam,  pepper, cereal, chocolate, carrot, cucumber,salad, pickles, olive oil, avocados and etc.

饼干、薯片、牛肉干、罐头橄榄、醋、绿豆、木瓜、菠萝、茄子、酱油、鱼露、番茄酱–芥末、梨、果酱、胡椒粉、麦片、巧克力、胡萝卜、黄瓜、生菜、泡菜、橄榄油、牛油果等。


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